FAQ

Nutrilong Seabuck Fresh

    An estimated 27% of the world population is suffering with anemia as per the Lancet. A recently published study was anecdote in WHO’s Asia pacific Journal on the burden of disease in India. It concluded that the burden of IDA is 3.0 times higher than the average globally for other geographies at a similar level of development, and that women are disproportionately affected. Free radical damage causes premature aging of blood cells and lack of haemoglobin and thus, unhealthy blood formation and anemia. Anemia not only affects the quality of life; it leads to disorders like child underdevelopment; bone malfunctioning, metabolic disease, low immunity, extreme fatigue and other serious diseases awaiting to cripple and disable normal life. Himalayan berry fruits also known as sea buckthorn are perfect replenishment in premature aging of blood cells. These high-altitude berries contain almost 190 phytonutrients. It is the highest source of Vitamin C complex, with Vitamin A, E, K, H with plenty of bioflavonoids, polyphenols, terpenoids, plant sterols, organic salts and amino acids. Nutrilong Seabuck fresh, with goodness of Himalayan Berries; blended with citrus bioflavonoids, hesperidin, nano-curcumin, rosemary extract and natural biotin. These natural ingredients are further encapsulated with prebiotic dietary fibre Inulin. Nutrilong Seabuck fresh, with goodness of Himalayan Berries; blended with citrus bioflavonoids, hesperidin, nano-curcumin, rosemary extract and natural biotin. These natural ingredients are further encapsulated with prebiotic dietary fibre Inulin. 

    Pack size :30Sachets

    MRP :1845





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